French Language and Cooking Course

This language course is a new and fun way to learn while discovering the finer points of French cuisine and culture.

This course is available year-round for all levels. Class sizes are around 8 people and never exceed 10.

The cooking lessons are led by Chef Armand, an amazing professional with over 40 years of experience as a professional chef and teacher.
The cooking classes take place in Chef Armand's own restaurant (maximum 9 students). The kitchen is equipped with professional appliances and is located just 5 minutes from LSF.

Through dynamic and creative lessons, students prepare a full 3-4 course menu, which they can enjoy at the end of the class.

Program:

• 20 standard group lessons of 45 minutes each. Classes start in the morning and continue until 3:00 p.m., every day from Monday to Friday.
• 2 cooking lessons per week in the afternoons. The average class lasts 3 hours.